麦芽糖拔丝芋头

材料

"芋头 1快","马铃薯 1快","白糖 8tsp","麦芽糖 1tsp","flour 4tbsp","鸡蛋 1个","冰水 1碗",

做法

  1. step1

    1: Peel taro and yam. Use any kind of yam you want.

  2. step2

    2: Cut into thick strips

  3. step3

    3: Batter with the flour and egg (egg first). Shake off extra flour.

  4. step4

    4: Fry with oil until done. Drain and rest.

  5. step5

    5: Here it is.

  6. step6

    6: Add tbsp of oil into pan, add sugar, and heat until the sugar liquifies. Add the maltose. Toss the taro and yam and coat with the sugar. Dip each piece into cold water (ice water) to solidify the sugar. Enjoy.

(创建于2018-08-26)

关键词

拔丝芋头  麦芽糖拔丝芋头  拔丝  

麦芽糖的做法
芋头的做法

小知识