凉拌香酥面肠
材料
"面肠 3条","花生 1碗","面粉 1大匙","红椒 半碗","酱油膏 2大匙","姜末 1小匙","辣椒末 1只","辣油 2大匙","白醋 半匙","蒜末 1小匙","香油 1大匙","葱花 半碗"
做法
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1:
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2:面肠切小块,加上面粉拌匀
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3:起油锅,下面肠,炒到面肠出香气“赤赤”
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4:起锅,面肠盛出依序加入所有调味料,最后加入花生拌匀,完成!
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5: