昙花肉骨茶面
材料
"素肉骨茶汤包 一包","有机结头菜(切丁) 半粒","板豆腐 一盒","青豆仁 适量","金针菇 适量","干香菇 泡软","红枣 4颗","昙花 4朵","水 两碗公","辣椒 一根","姜 切丝","盐 少许","铁观音面 180g","烫妹阿菜 适量",
"素肉骨茶汤包 一包","有机结头菜(切丁) 半粒","板豆腐 一盒","青豆仁 适量","金针菇 适量","干香菇 泡软","红枣 4颗","昙花 4朵","水 两碗公","辣椒 一根","姜 切丝","盐 少许","铁观音面 180g","烫妹阿菜 适量",