"苹果 1颗","红萝卜 半根","西芹 1小根","奶油 10克","鲜奶油 30克","鲜奶 50克","洋葱 1颗","月桂叶 3片","吐司 1片",
1.洋葱'西芹'月桂叶用奶油炒香加入红萝卜和苹果续炒至香加入高汤炖煮至软化放冷2.将冷的汤用果汁机或食物调理机打散后'加入鲜奶及鲜奶油再煮开后调味 3.苹果带皮切丝后用少许盐巴水泡'要出菜时置汤中'上放西洋菜和面包丁