XO酱
材料
"小鱼干 100g","干虾米 100g","蒜头 200g","红葱头 150g","辣椒 190g","味素 35g","鸡粉 20g","淬酿酱油露 80g","糖 30g","油 150g",
做法
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1:备料~清洗所有材料(可水洗)
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2:蒜头~红葱头~辣椒切碎(可用调理机)
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3:起油锅依序炸材料(蒜头~红葱头~辣椒~干虾仁~小鱼干)
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4:再热锅放入150gㄉ油.以及炸好ㄉ食材加入调味料煮至滚(泡沫需捞掉)即可
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5:趁热入瓶~方便保存~好吃ㄉxo酱出炉囉
