"牛小排 200G","香菇 6朵","胡萝卜 适量","高丽菜丝 适量","芝麻 依喜好","淬酿酱油露 3匙","味淋 2匙","糖 2匙","水 200CC"
1:牛小排备用
2:酱汁煮滚
3:依序放入香菇.胡萝卜.最后再放入肉片.煮滚即可
4:白饭铺上高丽菜丝
5:完成