"高丽菜 100g","猪肉(切片) 50g","豆干(切片) 3块","胡萝卜(切片) 适量","蒜头 2瓣","红辣椒 适量","葱 适量","客家桔酱 2汤匙","酱油 1汤匙","水 适量"
1: 热锅加入少许油,蒜头和红辣椒爆香,再将猪肉和豆干入锅拌炒,依序再加入胡萝卜,高丽菜炒熟 加入水,客家桔酱和酱油调味(依照个人喜好增减),等收干酱汁即完成!