旗鱼米花佐米醋彩椒
材料
"旗鱼片 3片","黄椒 1／2个","红椒 1／2个","洋葱 酌量","萝蔓 酌量","胡椒粉 酌量","糖 1／4匙","地瓜粉 1碗","玄米醋 1／2匙","醃料：米酒 1匙","酱油 2匙","姜末 酌量","蒜末 酌量"
做法
-
1: 旗鱼切小丁状醃料入味
-
2: 裹上地瓜粉油炸
-
3: 二次油炸
-
4: 洋葱切丝泡水去辣味，洋葱丝、彩椒泡入醋水摆盘，旗鱼块撒上胡椒粉
