"芋头去皮 250g","鲜奶 50cc","细砂糖 25g","植物油 20g","炒香松子 60g"
1: 芋头切块状,蒸熟或加盖微波3~5分钟,取出用马铃薯压泥器或叉子压,趁热拌入糖、植物油、鲜奶(可依喜好调整甜度及浓稠度),再拌入炒香的松子即可。