生菜炒饭
材料
"生米(煮饭) 4杯","高丽菜 1/4颗","综合蔬菜丁 1碗","洋葱 1颗","肉丁 200g","蛋 4颗","葱 3根","红曲 2大匙","盐 少许","胡椒 适量","酱油 2大匙","油 4-5大匙","生菜 适量"
做法
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1: 备料
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2: 起油锅放入蛋液
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3: 将蛋炒熟起锅备用
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4: 再放洋葱炒香
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5: 放入肉丁炒香
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6: 再放高丽菜炒软后放入煮熟饭
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7: 放入蛋拌匀
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8: 放入红曲
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9: 再放入酱油.盐.胡椒
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10: 最后综合蔬菜丁
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11: 成品上桌1
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12: 成品上桌2
