"6 安士猪扒","1 个洋葱","2 个蒜头","醃料","2 茶匙油","½ 茶匙生粉","适量白胡椒","1 汤匙绍兴酒","1茶匙盐"
1:先用刀背将猪扒打松
2:将洋葱及蒜头切好
3:炒洋葱 (可添加葱)
4:把猪扒煎香
5:洋葱煎猪扒